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Collection: Brewing Yeast

WHC Lab offers a range of dry and liquid yeast aimed at the brewing sector.
Dry yeast varieties are cost effective and shelf stable. Liquid yeast is freshly propagated and shipped cold to maintain the highest quality and viability.


Contact sales@whclab.com for any technical support, free samples or consultation.

Showing 23 products

  • WHC Lab Saturated Yeast – 500g pack of top-cropping English ale yeast for brewing. A highly versatile NEIPA yeast strain, delivering juicy tropical fruit esters, strong biotransformation, and excellent haze stability. Ideal for a wide range of beer styles, from New England IPAs to cask ales. Designed for professional brewery use, with optimal fermentation at 18-22°C (64-72°F). Store in dry conditions at 4-10°C (39-50°F).

    Saturated: Fruity New England IPA Dry Yeast

    Saturated: Fruity New England IPA Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • WHC Lab Dehydrated LAX Yeast – 500g pack of American-origin ale yeast, isolated from a renowned West Coast microbrewery. This clean-fermenting strain produces minimal esters, allowing New World hops to shine, making it perfect for dry-hopped beers and IPAs. Designed for professional brewery use, with optimal fermentation at 18-22°C (64-72°F). Store in dry conditions at 4-10°C (39-50°F).

    LAX: Clean West Coast IPA Dry Yeast

    LAX: Clean West Coast IPA Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • HC Lab Einstein 500g dehydrated German lager yeast, a bottom-fermenting strain for clean fermentation with low ester formation. Packaging features a cartoon Einstein character holding a beer, with a German flag background, and includes dosage, propagation, and storage details.

    Einstein: German Lager Dry Yeast

    Einstein: German Lager Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • WHC Lab Saturated Yeast – 500g pack of top-cropping English ale yeast for brewing. A highly versatile NEIPA yeast strain, delivering juicy tropical fruit esters, strong biotransformation, and excellent haze stability. Ideal for a wide range of beer styles, from New England IPAs to cask ales. Designed for professional brewery use, with optimal fermentation at 18-22°C (64-72°F). Store in dry conditions at 4-10°C (39-50°F).

    Saturated Fruity New England IPA Yeast Liquid Yeast Pouch

    Saturated Fruity New England IPA Yeast Liquid Yeast Pouch

    Regular price €42,50 EUR
    Regular price Sale price €42,50 EUR
    Unit price /  per 
  • Pineapple Passion: Psychedelic IPA Yeast

    Pineapple Passion: Psychedelic IPA Yeast

    Pineapple Passion: Psychedelic IPA Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • WHC Lab Apres Ski 500g dehydrated lager yeast, a Swiss Alps-inspired strain for brewing clean, floral, and fruity lagers with high sessionability. Packaging features an illustration of a relaxed skier enjoying a beer, with dosage, propagation, and storage details.

    Apres Ski: Crisp Lager Dry Yeast

    Apres Ski: Crisp Lager Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • Helles Fire Club: Premium Lager Yeast Liquid Yeast

    Helles Fire Club: Premium Lager Yeast Liquid Yeast

    Helles Fire Club: Premium Lager Yeast Liquid Yeast

    Regular price €84,00 EUR
    Regular price Sale price €84,00 EUR
    Unit price /  per 
  • Haze Heaven: Juicy New England IPA Liquid Yeast Pouch

    Haze Heaven: Juicy New England IPA Liquid Yeast Pouch

    Haze Heaven: Juicy New England IPA Liquid Yeast Pouch

    Regular price €71,20 EUR
    Regular price Sale price €71,20 EUR
    Unit price /  per 
  • WHC Lab British Pub Ale 500g dehydrated brewing yeast, an English-style strain for IPAs, stouts, and barleywines. Packaging features a silhouette of a secret agent with neon accents, and includes dosage, propagation, and storage details.

    British Pub Ale: English House Dry Yeast

    British Pub Ale: English House Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • WHC Lab Old English Yeast – 500g pack of British-style active dry yeast (Saccharomyces cerevisiae) for brewing traditional ales. Designed for professional brewery use, offering high attenuation with low to medium ester production. Ideal for pale ales, ambers, porters, and stouts. Optimal fermentation at 18-22°C (64-72°F). Stored in dry conditions at 4-10°C (39-50°F).

    Old English: Heritage Ale Yeast

    Old English: Heritage Ale Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • WHC Lab High Voltage 500g dehydrated brewing yeast, a thermotolerant strain for clean fermentation. Packaging features a neon amplifier with a lightning bolt, dosage, propagation, and storage details.

    High Voltage: Dry Electrifyingly Clean Thermo Tolerant Yeast

    High Voltage: Dry Electrifyingly Clean Thermo Tolerant Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 
  • WHC Lab Voss Kveik Yeast – 500g pack of high-performance active dry yeast for brewing. A well-known Norwegian Kveik strain with extreme thermotolerance, fermenting at up to 40°C (104°F) to enhance ester production. Produces vibrant orange and citrus flavors, ideal for high-gravity brewing with excellent alcohol tolerance. Designed for professional brewery use. Store in dry conditions at 4-10°C (39-50°F).

    Voss Kveik: Lightning Fast Ale Dry Yeast

    Voss Kveik: Lightning Fast Ale Dry Yeast

    Regular price From €5,00 EUR
    Regular price Sale price From €5,00 EUR
    Unit price /  per 

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WHC Lab

Yeast for Brewing & Distilling.

WHC Lab Limited is a limited company registered in Ireland, registered number: 594386, registered office: Ballinree House, Prospect Upper, Newcastle, Co. Wicklow.
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