Showing 25–36 of 44 results

  • International Bitterness Units (IBU) Testing

    IBU testing measures alpha acids and allows brewers to ensure a consistent taste and bitterness throughout batches. IBU is performed with a spectrophotometer. Please note Dry Hopping will affect bitterness How do I get my samples to you? Please see our shipping address at the bottom of the page. For UK customers please send samples […]

    8000

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  • Isopropanol 70% 20L

    Low toxic sterilizer used for tank fitting and taking sterile samples. Premixed with 30% distilled water. FITNESS is a valid scrabble word Epistane Vs Anadrol fitness mascalucia – sports association… Volume: 20L Recommended usage: Use at 70%

    13200

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  • Lactobacillus helveticus – Tangy Dehydrated Bacteria

    WHCLAB Lactobacillus helveticus is a strain of lactic acid bacteria that boasts exceptional performance in creating a broad spectrum of sour beer styles. This bacteria produces a bold, sharp, and tangy citrus flavor profile. By introducing WHCLAB Lactobacillus Helveticus into the beer at the ideal temperature and conditions, brewers can utilize an efficient, secure, and […]

    8500

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  • Lactobacillus Plantarum-Dehydrated Bacteria

    A dehydrated lactobacillus culture for kettle souring and mixed fermentation. Produces a quick clean pH drop and a citrus aroma that pairs nicely with both fruit and hops.  We recommend to use no hops in the kettle at all if kettle souring, strain is hop intolerant. Top tip: For a quick sour in the fermenter […]

    8500

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  • Sale!

    LAX-Clean West Coast IPA Yeast- Fresh Yeast Pouch

    Please note: Pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches. For gravity above 1.080, order triple the amount of yeast. Orders are dispatched on Monday, Tuesday and Wednesday only, any orders that come in on Thursday or Friday containing liquid yeast will be held until the […]

    3500

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  • LAX-Clean West Coast IPA Yeast-Dehydrated Yeast (500g)

    Oxygenation and/or rehydration for generation 0 may be beneficial, but not necessary. LAX yeast is a clean and highly versatile and reliable yeast strain that was isolated from a famous West Coast brewery and has become a staple in the brewing industry. It is a top-fermenting yeast that is renowned for its clean and neutral […]

    • Flocculation: Medium Low to Medium
    4200

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  • Low Rider-Session Low Attenuating Yeast-Dehydrated

    The return of an old favourite (with a shiny new paint job). Popular for lower ABV styles and classic cask alike – this low attenuating yeast is guaranteed to help your booze cruise in style. A yeast species that cannot ferment maltotriose, giving a low attenuation value leaving the attenuation in the mid 60s – […]

    • Flocculation: Medium
    6800

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  • Mango Madness-Thermotolerant IPA Yeast-Dehydrated Yeast (500g)

    Oxygenation and/or rehydration for generation 0 may be beneficial, but not necessary. Introducing Mango Madness yeast, an innovative and cutting-edge strain selected to revolutionize the brewing process. With its unique aromatic profile, thermotolerant properties and ability to accelerate fermentation. By using Mango Madness yeast, breweries can achieve faster turnarounds, increasing their production capacity without compromising […]

    8500

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  • Microanalysis (qPCR, Brett and Bacteria Screening)

    Micro analysis – price includes collection of the sample

    7900

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  • Old English-Dehydrated Yeast (500g)

    Oxygenation and/or rehydration for generation 0 may be beneficial, but not necessary. Elevate your brewing game with our Old English Ale yeast, a true embodiment of British brewing tradition. The legendary Burton heritage strain strain, this yeast offers a gateway to crafting ales that exude the rich and time-honored brewing flavors of England. Old English […]

    4200

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  • Prometheus- Flavorsome Rum Yeast- Dehydrated

    Prometheus is a wonderfully fruity yeast that produces massive amounts of esters of fig, licorice and other rich flavors. Interacts very nicely with the molasses and/or cane juice to bring out the complex flavors in the resulting spirit. Good fermentation performance and ethanol tolerance mean it is an excellent choice for rum production. Oxygenation and/or […]

    85017000

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  • qPCR (Wild Yeast/ Diastaticus Screen)

    Our best in class Step One Plus QPCR system allows for the detection of the STA 1 gene (Diastaticus) with fast turnaround times. Ensuring packaged beers don’t suffer from over attenuation. How do I get my samples to you? Please see our shipping address at the bottom of the page. 

    400062500

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