Showing 1–12 of 18 results

  • 200ml Sterile Containers

    Sterile containers for sending beer, water etc samples.

    100
  • Calcium Carbonate

    Added to the mash for raising the pH.  

    25007000

    Select Product

  • Calcium Chloride

    A mineral salt used to balance the ionic make up of brewing liquor.  

    25007000

    Select Product

  • Calcium Sulphate Powder (Gypsum)

    A mineral salt used to balance the ionic make up of brewing liquor.

    25007000

    Select Product

  • Sodium chloride

    Water additions

    25007000

    Select Product

  • Potassium chloride

    Water additions

    300010500

    Select Product

  • Anti Foam

    A silicone-based emulsion which is food grade, to be used when a reduction of foam is required.

    500014000

    Select Product

  • ATP Ultra Surface ATP Swabs (25 Swabs)

    UltraSnap™ is a user-friendly, all-in-one ATP sampling test used with Hygiena™ luminometers. This pen-sized sample collection device is easy to use, small, and environmentally friendly. In addition, UltraSnap™ uses a unique liquid-stable reagent providing superior accuracy, longer-lasting signal strength, and more reproducible results.

    6000
  • Aquasnap Water ATP Test Swabs (25 Swabs)

    AquaSnap™ Total measures both microbial ATP (living cells and particulate matter) and Free ATP (non-microbial or dead cells) in solution. The device contains a detergent to release ATP that is bound to microbial or organic matter and inside microbes. AquaSnap is easy to use, economical and gives real-time results. The specifically designed dipper tip collects […]

    6500
  • WHC_LAB KETTLE FININGS

    Food grade Carrageenan suitable for adding to most worts to assist in clarification. 5g per 1Hl is a standard doseage rate.

    8000
  • Amylase Enzyme

    Amylase is widely used for high temperature liquefaction applications in the starch, alcohol, brewing, & ethanol industries. The enzyme is also a highly effective desizing agent for the textiles industry. Application Dosage level Recommendation Starch liquefaction 250–350 gram per ton of cereal Application at pH 5.0–7.0 and temperature up to 100°C Optimum conditions of use: […]

    850025000

    Select Product

  • WHCLAB- Liquid Beer Finings- Vegan Friendly.

    A blend of amorphous silicon dioxide at a concentration of 11%. It contributes to very fast sedimentation in mature beer. Laboratory and/or bench top trials is recommend to achieve optimum results. Invert a couple of times to homogenise before use. Dosage 20/40ml per hl of beer. Add pre or post fermentation at temperatures of above […]

    9000
0
    0
    My Cart
    Your cart is emptyReturn to Shop