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WHClab offers a range of Dried and liquid yeasts aimed at the brewing and distilling sectors.
Dried Yeast varieties are cost effective and shelf stable.
Liquid yeast is freshly propagated and shipped cold to maintain the highest quality and viability.
Contact sales@whclab.com for any technical support, free samples and consultation with what suits your team’s requirements.
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Showing all 3 results
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Bond-Dehydrated Yeast (500g)
It is a dried version of an English Ale yeast that is characterized by high attenuation, fruity ester formation during fermentation and is ideal for dark styles such as stouts, porters or brown ales. 1. Technical Data Oxygenation and/or rehydration may not be needed for generation 0 but may be beneficial. It is recommended to […]
- Flocculation: High
- Attenuation: 76-80%
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Hop Unlock- Thiol Unlocking IPA Yeast- Fresh Yeast Pouch
Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. Introducing our innovative thiol-releasing yeast product, a game-changer for brewers seeking to enhance and elevate the aromatic profile of their beers. Hop Unlock has been carefully […]
- Flocculation: High
- Attenuation: 73-77%
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Hornindal(Bjorn) Kveik -Dehydrated Yeast (500g)
A dried version of a yeast strain isolated from a kveik isolate from the Hornindial region in Norway. Similar to other kveik strains like Voss this is a thermotolerant strain. Higher temperatures increase the production of tropical fruit esters, this yeast is also great for dark styles such as imperial stouts. Great for IPA’s and […]
- Flocculation: High
- Attenuation: 73-80%