WHCLAB offers a range of Dried and liquid yeasts aimed at the brewing sector.
Dried Yeast varieties are cost effective and shelf stable.
Liquid yeast is freshly propagated and shipped cold to maintain the highest quality and viability.
Contact sales@whclab.com for any technical support, free samples and consultation with what suits your team’s requirements.

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  • Low Rider-Session Low Attenuating Yeast-Dehydrated

    The return of an old favourite (with a shiny new paint job). Popular for lower ABV styles and classic cask alike – this low attenuating yeast is guaranteed to help your booze cruise in style. A yeast species that cannot ferment maltotriose, giving a low attenuation value leaving the attenuation in the mid 60s – […]

    • Flocculation: Medium

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