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  • Saturated-Fruity NEIPA Yeast-Dehydrated Yeast (500g)

    Oxygenation and/or rehydration for generation 0 may be beneficial, but not necessary. Saturated yeast is an excellent choice for brewing New England IPA (NEIPA) styles. This yeast strain produces a hazy, juicy, and fruity beer with a soft mouthfeel, which is a hallmark of NEIPA. The esters produced by this yeast strain contribute to the […]

    • Flocculation: Medium to High
    5300

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