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Sanders
The yeast that started the New England trend. This liquid yeast strain produces stone esters that leave the beer with a bouquet of grapefruit and mango flavour and aromas. This yeast from Vermont was the first order we received and has been a mainstay ever since.
- Flocculation: Medium
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Hop Unlock- Thiol producing Liquid Yeast!
1.Product Liquid Hop Unlock is a product produced by WHCLAB. Introduction Hop Unlock liquid pouches contain the yeast species Saccharomyces cerevisiae. It is a species that is naturally cultivated to have a strong IRC7 activity, it also produces a large amount of Beta-glucosidase that is involved with biotransformation. The yeast in itself produces a […]
- Flocculation: Medium
- Attenuation: 73-77%