Showing all 5 results

  • Bubblegum

    A great and versatile Belgium liquid yeast strain. It is highly flocculant and produces bubblegum, toffee and spicy phenolic aroma. Great for producing saisons without using diastaticus strains you can combine with glucoamlylase in the mash to dry out the beer more.  

    • Flocculation: Medium-High
    • Attenuation: 73-77%
    3000

    Select Product

  • Sale!

    Dehydrated Voss Dried Yeast (Ragnar) 500g

    A single yeast strain isolated from a farmhouse blend from the Voss region in Norway. The most popular and well known Kveik Strain, this is a dried version of the Voss strain which we are proud to introduce. Extreemly thermotollerant push this yeast as high as 40 degrees to increase the ester profile. Produces orange […]

    • Flocculation: Medium
    • Attenuation: 76-80%
    6500
  • Ebbegarden Kveik- Valkyrie

    Another fruity liquid yeast Kveik strain! This one produces a nice guava aroma. This strain enhances bitterness, for this reason, it is recommended not to use any bittering hops. Great for NEIPA’s.

    • Flocculation: Medium
    • Attenuation: 73-80%
    3000

    Select Product

  • Framgarden

    Our new kveik strain has been selected for its ability to produce big tropical esthers, pineapple and mango. With a red apple hint in the background. This liquid yeast isolate is from the Stordal region in Norway. It is highly flocculant farmhouse strain.  

    • Flocculation: High
    • Attenuation: 73-80%
    3000

    Select Product

  • Hornindal Kveik- Bjorn

    Great for IPA’s and pale ales this yeast produces flavours of tangerine, pineapple and mango. A very high rate of fermentation and flocculation at higher temperatures. A yeast strain isolated from a kveik isolate from the Hornindial region in Norway.

    • Flocculation: High
    • Attenuation: 73-80%
    3000

    Select Product

0
    0
    My Cart
    Your cart is emptyReturn to Shop