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Showing 1–12 of 17 results

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  Voss (Ragnar)-Dehydrated Yeast (500g)

  This yeast is isolated from a farmhouse culture from the voss region in Norway. Extremely thermotolerant, push this yeast as high as 40 degrees Celsius to increase the ester profile. Produces orange and citrus esters. Perfect for high gravity brewing as it also has a very high ABV tolerance. Technical Data Oxygenation and/or rehydration may […]

  • Flocculation: Medium
  • Attenuation: 76-80%

  €79⁰⁰ – €3,850⁰⁰

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  Apres Ski-Dehydrated Yeast (500g)

  Our newest lager strain, straight from the swiss alps. Produces lagers with high sessionability. The lagers in general are clean and slightly floral and fruity. With low ester production and good floculation it represents an excellent house lager strain option.  Origin: Hurlimann Brewery Technical Data Oxygenation and/or rehydration may not be needed for generation 0 […]

  • Flocculation: Low-medium
  • Attenuation: 73-80%

  €64⁰⁰ – €3,100⁰⁰

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  Saturated-Fruity NEIPA Yeast- Dehydrated Yeast (500g)

  It is a top cropping NEIPA yeast of English origin, it produces a tropical fruit ester profile and induces biotransformation with hops. Good haze stability.  Technical Data Oxygenation and/or rehydration may not be needed for generation 0 but may be beneficial. It is recommended to have a pitch rate of at least 50g per hl […]

  • Flocculation: Medium-High
  • Attenuation: 73-77%

  €53⁰⁰ – €2,550⁰⁰

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  Old English-Dehydrated Yeast (500g)

  It is a dried version of an English Ale yeast that has been characterized by high attenuation, low ester formation during fermentation and high ABV tolerance. It is a good top-fermenting yeast strain and is a great choice for pale ales, ambers, porters and stouts. Technical Data Oxygenation and/or rehydration may not be needed for […]

  • Flocculation: Medium-High

  €42⁰⁰ – €2,000⁰⁰

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  LAX-Dehydrated Yeast (500g)

  This yeast is isolated from a famous brewery in California. The aroma produced is quite neutral in order to accentuate the hop aromas in particular in dry-hopped beer. Technical Data Oxygenation and/or rehydration may not be needed for generation 0 but may be beneficial. It is recommended to have a pitch rate of at least […]

  • Flocculation: Medium to Medium Low
  • Attenuation: 76-80%

  €42⁰⁰ – €2,000⁰⁰

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  Bond-Dehydrated Yeast (500g)

  It is a dried version of an English Ale yeast that is characterized by high attenuation, fruity ester formation during fermentation and is ideal for dark styles such as stouts, porters or brown ales.  1. Technical Data Oxygenation and/or rehydration may not be needed for generation 0 but may be beneficial. It is recommended to […]

  • Flocculation: High
  • Attenuation: 76-80%

  €42⁰⁰ – €2,000⁰⁰

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  Juice Machine-Fresh Yeast Pouch

  A blend of yeasts that produces delicate citrus, apricot and grapefruit esters. Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast.   Specification Strain: Saccharomyces cerevisiae X2 ABV Tolerance: 14% Nitrogen Demand: Medium    

  • Flocculation: Low-medium

  €157⁵⁰

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  Fruitbowl-Fresh Yeast Pouch

  A blend of yeasts picked for their ability to produce a complex fruit ester profile. This is a beautiful combination for your pale ales and IPA’s. Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. […]

  • Flocculation: Medium
  • Attenuation: 73-77%

  €157⁵⁰

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  Helles Fire Club-Premium Lager Yeast-Fresh Yeast Pouch

  Please note pitch sizes are for standard gravity wort and lower temperature fermentation. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. If you’re a brewery looking to make authentic and delicious lagers, you need to try Helles Fire Club lager yeast. This yeast […]

  • Flocculation: Medium-High
  • Attenuation: 70-74%

  €105⁰⁰

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  Blitz Lager-Fast Lager Yeast-Fresh Yeast Pouch

  Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. This robust strain is able to meet the demands of a busy modern brewery and produce superb lagers within a fraction of the time typically taken […]

  • Flocculation: Medium to Medium Low
  • Attenuation: 73-77%

  €105⁰⁰

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  Hornindal(Bjorn) Kveik -Dehydrated Yeast (500g)

  A dried version of a yeast strain isolated from a kveik isolate from the Hornindial region in Norway. Similar to other kveik strains like Voss this is a thermotolerant strain. Higher temperatures increase the production of tropical fruit esters, this yeast is also great for dark styles such as imperial stouts. Great for IPA’s and […]

  • Flocculation: High
  • Attenuation: 73-80%

  €96⁰⁰

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  Hop Unlock- Thiol Unlocking IPA Yeast- Fresh Yeast Pouch

  Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. Introducing our innovative thiol-releasing yeast product, a game-changer for brewers seeking to enhance and elevate the aromatic profile of their beers. Hop Unlock has been carefully […]

  • Flocculation: High
  • Attenuation: 73-77%

  €89⁰⁰

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