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  • Apres Ski-Dehydrated Yeast (500g)

    Our newest lager strain, straight from the swiss alps. Produces lagers with high sessionability. The lagers in general are clean and slightly floral and fruity. Technical Data Oxygenation and/or rehydration may not be needed for generation 0 but may be beneficial. It is recommended to have a pitch rate of at least 100g per hl […]

    • Flocculation: Low-medium
    • Attenuation: 73-80%
    57002,20000

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  • Einstein-Dehydrated Yeast (500g)

    It is a dried version of a German Lager yeast that has it characterized by a clean profile, low ester formation during fermentation and medium sulphur production. A good bottom fermenting yeast strain for cold fermentation A great choice for all lager styles.  Technical Data Oxygenation and/or rehydration may not be needed for generation 0 […]

    • Flocculation: Low
    • Attenuation: 76-80%
    50001,92000

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  • Helles Fire Club-Fresh Yeast Pouch

    Good flocculation and low diacetyl/sulphur production with lower attenuation. This is the perfect strain for malt forward lager styles. Please note pitch sizes are for standard gravity wort and lower temperature fermentation. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast.   Specification Strain: […]

    • Flocculation: Medium-High
    • Attenuation: 70-74%
    10000

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  • Hoppin Pils-Dehydrated Yeast (500g)

    A lager yeast that is targeted towards IPL styles and/or dry hopped lagers. It produces some biotransformation that can elevate the hop profile on the clean base beer; this strain is also characterized by its high attenuation rate. It is a yeast strain that is commonly used for the brewing of bock, german lagers, kolsch, […]

    • Flocculation: Low-medium
    • Attenuation: 73-80%
    57002,20000

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  • Lederhosen- Fresh Yeast Pouch

    A very powdery bock yeast strain can be used in malt-forward and in crispy lagers. A top drawer lager yeas, less flocculating then the helles yeast this may require fining or long lagering times. Please note pitch sizes are for standard gravity wort and lower temperature fermentation. For starting gravity above 1.065 please order double […]

    30000

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