WHClab offers a range of Dried and liquid yeasts aimed at the brewing and distilling sectors.
Dried Yeast varieties are cost effective and shelf stable.
Liquid yeast is freshly propagated and shipped cold to maintain the highest quality and viability.
Contact sales@whclab.com for any technical support, free samples and consultation with what suits your team’s requirements.

Showing 1–12 of 15 results

  • Sale!

    Tropical Paradise-Juicy Table Beer Yeast-Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. An incredibly exciting new yeast to our portfolio, Tropical Paradise has quickly become a staff favorite. A specialized strain specifically designed for brewing sessionable table beers […]

    • Flocculation: Medium
    • Attenuation: 63-68%
    6800

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  • LAX-Clean West Coast IPA Yeast- Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. LAX yeast is a clean and highly versatile and reliable yeast strain that was isolated from a famous West Coast brewery and has become a staple […]

    • Flocculation: Medium
    • Attenuation: 73-80%
    5300

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  • Helles Fire Club-Premium Lager Yeast-Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort and lower temperature fermentation. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. If you’re a brewery looking to make authentic and delicious lagers, you need to try Helles Fire Club lager yeast. This yeast […]

    • Flocculation: Medium-High
    • Attenuation: 70-74%
    10500

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  • Hop Unlock- Thiol Unlocking IPA Yeast- Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. Introducing our innovative thiol-releasing yeast product, a game-changer for brewers seeking to enhance and elevate the aromatic profile of their beers. Hop Unlock has been carefully […]

    • Flocculation: High
    • Attenuation: 73-77%
    8900

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  • Sanders- Modern NEIPA Yeast- Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. Introducing Sanders yeast, a highly acclaimed strain revered for its significant contributions to the Hazy IPA beer revolution. This iconic yeast strain has become synonymous with […]

    • Flocculation: Medium
    • Attenuation: 73-77%
    5300

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  • Saturated- Fruity NEIPA Yeast-Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. Saturated is a British top-fermenting yeast strain that was used in the brewing industry for producing traditional British ales and it has gained a resurgence in […]

    • Flocculation: Medium-High
    • Attenuation: 73-77%
    5300

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  • Apres Ski-Dehydrated Yeast (500g)

    Our newest lager strain, straight from the swiss alps. Produces lagers with high sessionability. The lagers in general are clean and slightly floral and fruity. With low ester production and good floculation it represents an excellent house lager strain option.  Origin: Hurlimann Brewery Technical Data Oxygenation and/or rehydration may not be needed for generation 0 […]

    • Flocculation: Low-medium
    • Attenuation: 73-80%
    64003,10000

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  • Hornindal(Bjorn) Kveik -Dehydrated Yeast (500g)

    A dried version of a yeast strain isolated from a kveik isolate from the Hornindial region in Norway. Similar to other kveik strains like Voss this is a thermotolerant strain. Higher temperatures increase the production of tropical fruit esters, this yeast is also great for dark styles such as imperial stouts. Great for IPA’s and […]

    • Flocculation: High
    • Attenuation: 73-80%
    9600

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  • Voss (Ragnar)-Dehydrated Yeast (500g)

    This yeast is isolated from a farmhouse culture from the voss region in Norway. Extremely thermotolerant, push this yeast as high as 40 degrees Celsius to increase the ester profile. Produces orange and citrus esters. Perfect for high gravity brewing as it also has a very high ABV tolerance. Technical Data Oxygenation and/or rehydration may […]

    • Flocculation: Medium
    • Attenuation: 76-80%
    79003,85000

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  • Saturated-Fruity NEIPA Yeast- Dehydrated Yeast (500g)

    It is a top cropping NEIPA yeast of English origin, it produces a tropical fruit ester profile and induces biotransformation with hops. Good haze stability.  Technical Data Oxygenation and/or rehydration may not be needed for generation 0 but may be beneficial. It is recommended to have a pitch rate of at least 50g per hl […]

    • Flocculation: Medium-High
    • Attenuation: 73-77%
    53002,55000

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  • Old English-Dehydrated Yeast (500g)

    It is a dried version of an English Ale yeast that has been characterized by high attenuation, low ester formation during fermentation and high ABV tolerance. It is a good top-fermenting yeast strain and is a great choice for pale ales, ambers, porters and stouts. Technical Data Oxygenation and/or rehydration may not be needed for […]

    • Flocculation: Medium-High
    42002,00000

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  • Sale!

    Mango Madness-Thermotolerant IPA Yeast-Fresh Yeast Pouch

    Please note pitch sizes are for standard gravity wort. For starting gravity above 1.065 please order double the pouches, for gravity above 1.080 order triple the amount of yeast. Introducing Mango Madness yeast, an innovative and cutting-edge strain selected to revolutionize the brewing process. With its unique aromatic profile, thermotolerant properties and ability to accelerate […]

    • Flocculation: Medium
    • Attenuation: 73-80%
    4750

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