Anti Foam (Vegetable oil based)

15400

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Description

A vegetable oil based emusion which is food grade, to be used when a reduction of foam is required. Can be added at the kettle to prevent boil overs and directly into the fermenter to prevent foaming during fermentation.
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Dosage 5-10ml/hl of wort into the kettle and/or into the fermenter.

Weight N/A

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