Name: Phosphoric acid (81%)
SKU: 1976
Price: 50.00 EUR
Availability: OutOfStock

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Dextrose/ Brewing Sugar
25KG Glucose, simple sugar that the yeast can uptake. Can be used to add extra ABV to recipes that is 100% fermentable. Can be used in the production of hard seltzer.
€50⁰⁰
Out of stock
Phosphoric acid (81%)
An 81% solution of Phosphoric acid used as a pH adjuster.
€50⁰⁰
Out of stock

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Phosphoric acid (81%)

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Phosphoric acid (81%)