WHClab offers a range of Dried and liquid yeasts aimed at the brewing and distilling sectors.
Dried Yeast varieties are cost effective and shelf stable.
Liquid yeast is freshly propagated and shipped cold to maintain the highest quality and viability.
Contact sales@whclab.com for any technical support, free samples and consultation with what suits your team’s requirements.

Showing 1–12 of 32 results

  • Banana Split

    A liquid yeast that produces high amounts of isoamyl acetate which is perceived as a banana flavour balanced with less dominant aromatics of apple, clove and plum.  The esters are more dominant at high temperature and at lower pitches. Leaves a crisp finish, raising the temperature can increase banana flavor. Flocculation: Low Attenuation: 73-77% Temperature: 17-24°C Beer Styles: […]

    3000

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  • Belgian Haze

    A liquid yeast that is the perfect strain for Belgian beers it produces a nice balance of spice and phenols along with lower acidity. Pairs well with orange, lemon zest and coriander. Flocculation: Medium -Low Attenuation: 72-77% Temperature: 17-22°C Beer Styles: Wit, Belgian Pale Ales, Belgian Ales Saisons Comparative Strains: Whiteout, Belgian Wit Ale Yeast

    3000

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  • Bier Bitte

    A perfect Kolsch yeast sourced from Germany. Works nicely with the hops and malt to create a lovely lager like beer at ale temperatures. This is a great yeast fro temperature manipulation, ferment at 18 for a very lager like beer, ferment in the early 20s for a fruity kolsch flavor. Provides good biotransformation. Flocculation: Medium […]

    3000

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  • Bond

    A liquid yeast that is clean, aggressive, attenuative, ABV tolerant and highly flocculant. This yeast is the go-to house yeast for many microbreweries. This English style yeast provides the backbone for everything from IPA’s to stouts to barleywines. Flocculation: High Attenuation: 73-80% Temperature: 16-21°C Beer Styles: Stouts, IPAs, Pale Ales, Brown Ales, Red Ales and Imperial Stouts Comparative Strains: WLP007, […]

    3000

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  • Brexit

    A liquid yeast that produces a fruit punchbowl aroma. Beers tend to have silky smooth mouthfeel and juicy aroma and when this yeast is used.Its esthers work extremely well in hop forward styles. This yeast is a great choice for higher gravity IPA’s and big stouts. Flocculation: Medium to medium high Attenuation: 75-80% Temperature: 18-21°C Beer Styles: NEIPAs, […]

    3000

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  • Bubblegum

    A great and versatile Belgium liquid yeast strain. It is highly flocculant and produces bubblegum, toffee and spicy phenolic aroma. Great for producing saisons without using diastaticus strains you can combine with glucoamlylase in the mash to dry out the beer more. Flocculation: Medium-High Attenuation: 72-76% Temperature: 18-24°C Beer Styles: Belgian Pale Ale, Belgian Ale, Saison Comparative Strains: Belgian Ardennes, […]

    3000

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  • Dehydrated Bond Dried Yeast (500g)

    A dried English Ale yeast with fast fermentation ideal for IPAs, Porters, Stouts. Weight: 500gms S-04 equivalent   

    3200

    9999958 in stock

  • Dehydrated LAX Dried Yeast (500g)

    Ale yeast of American origin, isolated from a famous west coast microbrewery. With little ester production and a clean profile, it allows New World Hops to take center stage. The aroma produced is quite neutral in order to accentuate the hop aromas in particular in dry-hopped beer. Perfect for cwest coast IPA, stouts, brown ales, […]

    3200

    9880 in stock

  • Sale!

    Dehydrated Saturated Dried Yeast (500g)

    A top cropping English yeast that is our most popular of all of our strains now in dried yeast format. This NEIPA yeast is the juiciest on the market, except tropical fruit esther and plenty of biotransformation, while maintaining a good haze stability. Flocculation: Medium High Attenuation: 72-76 Temperature: 18-22C Beer Styles: NEIPAs, Pale Ales, West Coast IPAs,Stouts, Imperial […]

    4000

    9223372036854775807 in stock

  • Dubbel Trouble Dried Yeast (500g)

    This strain produces a balanced phenolic profile including dried fruit and figs. It is perfect for belgian beers including Dubbels, Trippels and Belgian stong ales.

    4000

    999999992 in stock

  • Ebbegarden Kveik- Valkyrie

    Another fruity liquid yeast Kveik strain! This one produces a nice guava aroma. This strain enhances bitterness, for this reason, it is recommended not to use any bittering hops. Great for NEIPA’s. A yeast strain isolated from a kveik isolate from Ebbegarden region in Norway. Ferment in the 30’s for best results. Flocculation: Medium Attenuation: 70-80% […]

    3000

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  • Einstein Dried Yeast (500g)

    A dried yeast specially selected for the fermentation of lager and pilsner type beers. Weight: 500gms Saflager 34/70 equivalent.

    4800

    99976 in stock

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